🥩 Cull Cow Ribeye Steaks
Bold flavor from a hardworking animal — perfectly aged and full of character.
Our Cull Cow Ribeye Steaks are cut 1 ¼ inch thick, delivering the perfect balance of tenderness and flavor. These ribeyes come from mature cows that have spent their lives on pasture and finished strong — producing deep, rich beef flavor that younger cattle just can’t match.
With proper aging and a good sear, you’ll enjoy a juicy, flavorful steak that stands out on the grill or in a cast-iron skillet.
These steaks prove that great beef isn’t just about youth — it’s about flavor, care, and respect for the animal from start to finish.
đź’˛ Great taste, better value
🔥 1 ¼ inch thick — perfect for grilling or pan-searing
❤️ Raised with love and handled with care
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